LUCE GUIDA Yacht Description
Presented by DMA Yachting, the breathtaking charter yacht LUCE GUIDA is a 77 ft sailboat. The highlights of LUCE GUIDA are her elegant profile and experienced crew. LUCE GUIDA spends the summer season in France. She was constructed by recognized shipbuilder Vismara 62 in 2011. An elegant refit was finalized in 2021. The expansive yacht layout features 3 generous cabins and comfortably accommodates a group of 6 guests.
LUCE GUIDA is classified primarily as a sailboat.
Accommodation
Up to 6 guests with 2 crew and limited serviceOR
4 guests with 3 crew
What is the cabin arrangement of LUCE GUIDA?
- 1 Double cabin
- 2 Twin cabins
LUCE GUIDA Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 20%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 50,000€ to 66,000€ | 10,000€ to 19,800€ | 10,000€ to 13,200€ | 70,000€ to 99,000€ | Discounts outside the main season are common. | |
7 day charter | 25,000€ to 33,000€ | 5,000€ to 9,900€ | 5,000€ to 6,600€ | 35,000€ to 49,500€ | Standard charter rate, base for all calculations. | |
3 day charter | 12,500€ to 16,500€ | 2,500€ to 4,950€ | 2,500€ to 3,300€ | 17,500€ to 24,750€ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 25,000€ / 6 * 3 days = 12,500€ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: €25,000
High season rate: €33,000
Special offer July 2022 : 29 000€ / week + VAT + APA instead of 33 000€ / weekSpecial offer July 2022 : 29 000€ / week + VAT + APA instead of 33 000€ / week
Price Terms
Plus ExpensesAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain: Laurent Pellecuer
CAPTAIN:
Sail and Work Experience:
With a mastery of mechanics, engineering and rigging, Laurent has been passionate about sailing and yachts for nearly 20 years. He has experience in regattas on the Figaro circuit and managing amateur racing crews, as well as in the field of leading a yachting crew as a Captain. Laurent has worked on both transatlantic charters and those around the Mediterranean, considering himself as dedicated and passionate about his work.
Job Description:
Laurent is responsible for navigation, safety, the overall running and financial management of the vessel, crew and guests. He ensures the safe and efficient operation of the yacht at all times, including compliance with all safety procedures and regulations. He takes care of adhering to flag regulations, port state and local laws and regulations, and manages the crew to ensure adherence to, and a full understanding of, the vessel’s policies. He provides daily leadership for the crew and encourages teamwork, individual growth and personal attention by delegating duties and supervising all crew tasks.
Licenses and Certificates:
- Captain 200 Unlimited Training Certificate
- Captain 200 / Master 200 Certificate
- CFBS Basic Training Qualification
- CGO / GMDSS General Radio Operator
- Medical Care Training Level 3
Languages:
French
DECKHAND / CHEF:
Sail and Work Experience:
Having roots in sales and various other careers, Anothony has not let his alternate background prevent him from following his maritime passions. He began as a deckhand in 2021 and has flourished in the position, working on his manoeuvring, anchoring and docking. Anthony’s previous experience as a barman lends itself to the position of chef, where he is excited to show his creativity and originality.
Job Description:
Anthony assists the Captain in navigation and participates in deck operations and organizes guest activities. He possesses extensive maintenance knowledge and is responsible for the running and maintenance of deck equipment. When guests are on board, he ensures that they are properly cared for and that all requirements are met.. He also estimates food needs, reviews inventory to assure that adequate supplies are available, adhering to budget and to the guest’s expectations.
Licenses and Certificates:
- CFBS Certificate of Deck Sailor
- First Aid Training Certificate
- CRR Certificate of Restrcicted Radio Telephony
Languages:
French and English